Dining out is one of the riskiest possible activities during the coronavirus pandemic, according to a report issued by the Centers for Disease Control and Prevention (CDC) on Thursday, citing the fact that masks are not used while people are eating and drinking.
CDC officials interviewed about 314 people who experienced symptoms of the virus and got tests, about half of whom were positive. Both the positive and the negative subjects said they had engaged in activities such as attending church and in-person shopping.
However, people who tested positive were about twice as likely than those who tested negative to say they had dined at a restaurant. People who tested positive but could not identify a specific occasion when they were exposed to the virus were also more likely to have recently visited a bar or coffee shop.
“Eating and drinking on-site at locations that offer such options might be important risk factors associated with SARS-CoV-2 infection,” the report states. “Efforts to reduce possible exposures where mask use and social distancing are difficult to maintain, such as when eating and drinking, should be considered to protect customers, employees, and communities.”
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